St. louis Ribs
1/4 pound of prawns and beer battered cod. Served with fries and coleslaw and our homemade tarter sauce.
St. Louis Ribs
BBQ pork ribs slow roasted to perfection and basted with our famous homemade BBQ sauce. Served on a platter with French fries. Available in full* and half racks.
Chicken Tender Platter
Five battered chicken breast strips served with French fries with your choice of homemade ranch, BBQ or honey mustard.
USA choice beef, cooked just the way you like it. Served with asparagus, salad or soup. and your choice of french fries or garlic mashed potatoes.
Fish & Chips
1/3 filet of cod, fried golden brown in Pete's beer batter served with french fries, coleslaw and our homemade tartar sauce.
Prawns & Chips
Beer-battered prawns accented with Pete's savory tartar and tangy cocktail sauces. Served with french fries.
Chicken breast grilled to perfection over fettuccine noodles tossed in a light chipotle cream sauce topped with parmesan cheese and roasted red bell peppers. Served with soup or salad.
The King Salmon is one of Pete's favorite seafood dishes. Charbroiled salmon over a bed of spaghetti tossed with broccoli and sautéed onion in a lemon cream sauce topped with parmesan cheese and parsley. Sure to satisfy all your sea food desires. Served with soup or salad.
Fish & Chips
Half pound of filet of cod, fried golden brown Pete's beer-batter served with French fries and our homemade tartar sauce.
Pete's King Salmon
Three small hot fudge brownies topped with ice cream, chocolate sauce, whipped cream and a cherry on top.
A chocolate lovers dream of moist chocolate cake with hot chocolate ganache flowing from its center.
A Pete's favorite of a giant Hopes cookie baked to order with Haagen Dazs ice cream.
Chocolate, chocolate, and chocolate stacked on a cake meant to feed a party. Add ice cream for $2.99.
Pete's famous dough baked with cinnamon, sugar and butter smothered in caramel and vanilla ice cream.
A rich expression of what all cheesecakes strive to be!